Designed to liven up any dish. Grilled, pan-fried, oven baked or steamed, this sauce has a very rich sweet and savoury taste which will bring out the umami in your creations.
IngredientsWhite Miso (Rice, Soybean, Salt, Starch Syrup, Ethyl Alcohol, Water)(46%), Rice Vinegar (sulphur dioxide), Water, Toasted Sesame Oil, Ginger.
Contains Soy, Sesame and Sulphates.
No Refined Sugar, Gluten Free, Nut free, No Palm Oil, Vegetarian and Vegan.
Bottle – Recyclable. Lid – Recyclable. Label-Recyclable.
Storage and usage
Shake before using, I’m all natural with no artificial flavourings and colourings. For optimum experience eat within 5 weeks of opening and store in the fridge.