To make these, we blend hazelnuts, dates, cacao and raisins into delicious balls, before filling them with a creamy hazelnut and almond butter centre. Made in small batches, they’re our go-to on busy days.
They are vegan friendly, gluten free and taste delicious.
Dates, Hazelnuts (21%), Raisins (17%), Almond Butter (11%), Hazelnut Butter (11%), Gluten Free Oats, Cacao.
For allergens, including cereals containing gluten, see ingredients in bold.